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Golf - 2 | Bar/Restaurant/Special Events - 3
Catering - 4 | Sports Complex - 5

Friday Evening Tent Special

Hors d'oeuvres (Available for One hour)
  • cold: Assorted Cheese & Cracker Tray and Raw Vegetables w/Dip
  • hot: Chicken Fingers, Swedish Meatballs, Italian Meatballs, Breaded Raviolis, Stuffed Mushrooms, Chicken Wings (Choice of two hot items)
Three Hours Open Bar - Toast - Coffee Bar

Buffet Dinner

Choice of First EntrÉe - Carved Prime Rib, Carved Topped Roast Beef, Carved Roasted Turkey Breast, Carved Montreal Pork Loin
Choice of Second EntrÉe - Chicken French, Chicken Parmesan Chicken Marsala, Italian Sausage with Peppers and Onions
Choice of Pasta - Pasta Primavera, Shrimp Fra Diablo Ziti topped with Mozzarella, Broccoli Alfredo
Choice of Potato - Salt Potato, Oven Roasted Potato Scalloped Potato, Mashed Potato, Rosemary Garlic Herb Potato, Rice Pilaf, Wild Rice
Choice of Hot Vegetable - Carrots, Corn, Green Beans, Vegetable Medley
Above menus also include: Chef Salad, Assorted Fresh Rolls with Butter, Freshly Brewed Coffee
$80.00 per Person

Price above includes linens and service charge
Please add 8% N.Y.S. Sales Tax